Uno 7″ Chicago Style Deep Dish Pepperoni Pizza, with handmade signature deep dish crust, filled with shredded mozzarella cheese, sliced pepperoni, and topped with tomato sauce. Pizza lightly seasoned with grated Romano and grated Parmesan cheeses, garlic powder and oregano.
Cooking Instructions
Oven Cooking Instructions for 7″ Chicago Style Deep Dish Pepperoni Pizza
Preheat oven to 375°F. Remove pizza from box and overwrap. Place pizza on baking sheet on center oven rack and bake for 23-27 minutes*. Cook until crust is golden brown and internal temperature reaches 165°F. Carefully remove from oven and let it cool for 2-3 minutes. Slice and enjoy!
*Cooking times may vary from appliance to appliance. For food safety and quality, follow these cooking instructions.
Uno 7″ Chicago Style Deep Dish Pepperoni Pizza Ingredients
Ingredients: Crust (Unenriched Flour [Wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% Or
Less Of: Fermented Wheat Flour, Sea Salt, Yeast, Sugar, Ascorbic Acid), Pizza Sauce (Tomato Puree, Unpeeled
Ground Tomatoes, Salt), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes),
Pepperoni (Pork, Salt, Contains 2% Or Less Of: Spices, Dextrose, Seasoning [Extractives Of Paprika, Flavoring,
Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, BHA, BHT), Contains 2%
Or Less Of: Grated Parmesan Cheese (Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt,
Enzymes], Powdered Cellulose [Anti-Caking Agent], Natamycin [A Mold Inhibitor]), Grated Romano Cheese (Romano
Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [Anti-Caking Agent]), Garlic
Powder, Oregano.
Contains: milk, wheat.
Contains a bioengineered food ingredient.