Uno Italian Style Meat Stromboli

Uno Italian Style Meat Stromboli

Signature crust filled with a blend of sliced pepperoni, ham, mortadella, Genoa salami and mozzarella cheese.

Cooking Instructions

For food safety and quality, follow these cooking instructions. Remove frozen stromboli from box and overwrap and cook according to the directions below.

Oven Instructions for Uno Italian Style Meat Stromboli

Preheat to 375°F. Place stromboli on cookie sheet and place on center rack of oven. Bake for 32-35 minutes*. Carefully remove from appliance and let cool for 2-3 minutes. Enjoy!

Microwave Instructions for Uno Italian Style Meat Stromboli

(Based on 1,000 watt microwave) Place stromboli on microwave safe plate and place in center of microwave. Microwave for 4 minutes* on high. Carefully remove from appliance and let cool for 2-3 minutes. Enjoy!

Air Fryer Instructions for Uno Italian Style Meat Stromboli

Preheat to 350°F. Place stromboli on a piece of aluminum foil and place in air fryer. Bake for 32-35 minutes*. Carefully remove from appliance and let cool for 2-3 minutes. Enjoy!

*Cooking times may vary from appliance to appliance. Cook until crust is golden brown and internal temperature reaches 165°F.

Uno Steak & Cheese Stromboli Ingredients

Ingredients: crust (unenriched flour [wheat flour, malted barley flour], water, soybean oil, sea salt, sugar, honey, yeast), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), pepperoni (pork, salt, contains 2% or less of: spices, dextrose, seasoning [extractives of paprika, flavoring, citric acid], garlic powder, sodium ascorbate, lactic acid starter culture, sodium nitrite, bha, bht), ham water added (pork cured with water, salt, sugar, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite), mortadella (pork, pork fat, water, salt, contains 2% or less of: dried pork stock, dextrose, natural flavoring, sugar, sodium phosphate, ascorbic acid, sodium erythorbate, sodium citrate, sodium nitrite, vinegar), genoa salami (pork, salt, contains 2% or less of: dextrose, natural flavoring, wine, sodium ascorbate, garlic, lactic acid starter culture, potassium nitrate, sodium nitrite).

Contains: milk, wheat.
Contains a bioengineered food ingredient.