Uno Chicken Bacon Ranch Deli Flatbread

Uno

Cooking Instructions

Oven Instructions for Uno Chicken Bacon Ranch Deli Flatbread

  1. Preheat oven to 400°F.
  2. Remove plastic and cardboard from flatbread. Place flatbread on middle rack of oven.
  3. Bake flatbread 10 – 12 minutes* or until cheese is melted and crust is golden brown.
  4. Carefully remove flatbread from oven and let stand for 2 – 3 minutes before slicing.

* Baking times may vary slightly from oven to oven. Bake to a minimum internal temperature of 165°F as measured by a food thermometer.

Baking Tips:
Since individual ovens vary in temperature, these instructions are guidelines only.
Refrigerate or discard any uneaten portions.
For best results, do not freeze. Bake only one flatbread at a time.

Uno Chicken Bacon Ranch Deli Flatbread Ingredients

Ingredients: crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, bread crumbs [wheat flour, sugar, yeast, salt], palm oil, yeast, soybean oil, contains 2% or less of: sugar, salt, acacia gum, wheat flour, enzymes), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), ranch sauce (soybean oil, water, buttermilk powder, distilled vinegar, egg yolks, sugar, romano cheese made from cow’s milk [pasteurized cow’s milk, cheese cultures, salt, enzymes], salt, phosphoric acid, onion powder, natural flavor, garlic powder, sodium benzoate, potassium sorbate, spices, propylene glycol alginate, xanthan gum, parsley), fully cooked diced chicken with grill marks (chicken breast, water, potato starch, salt, rosemary extract), fully cooked bacon bits (pork cured with water, salt, sodium phosphate, sodium erythorbate, sodium nitrite. may also contain smoke flavoring, sugar, and/or brown sugar), green onions.

Contains: egg, milk, wheat.
Contains a bioengineered food ingredient.