Uno 9” Chicago Style Deep Dish Supreme Pizza

Uno 9 inch Chicago Style Deep Dish Supreme Pizza

Handmade, Uno signature deep dish crust, filled with shredded mozzarella cheese, sliced pepperoni, Italian sausage, bell peppers, onions, and mushrooms, topped with tomato sauce. Pizza lightly seasoned with grated Romano and grated Parmesan cheeses, garlic powder and oregano.

Cooking Instructions

Oven Instructions for 9″ Deep Dish Supreme Pizza

Preheat oven to 375°F. Remove pizza from box and overwrap. Place pizza directly on center oven rack and bake according to the time indicated below.

Prepared From Frozen:
Bake for 50-55* minutes.

Prepared From Refrigerated:
Thaw in refrigerator overnight. Bake within 2 days of thawing. Bake for 40-45* minutes.

Cook until crust is golden brown and internal temperature reaches 165°F. Carefully remove from oven and let it cool for 2-3 minutes. Slice and enjoy!

*Cooking times may vary from appliance to appliance.

Uno 9” Chicago Style Deep Dish Supreme Pizza

pizza sauce (tomato puree, unpeeled ground tomatoes, salt), crust (unenriched flour [wheat flour, malted barley flour], water, soybean oil, contains 2% or less of: fermented wheat flour, sea salt, yeast, sugar, ascorbic acid), whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), bell peppers, italian sausage (pork, salt, spices, dehydrated garlic, natural flavorings, yeast extract), sliced pepperoni (pork, salt, contains 2% or less of: spices, dextrose, seasoning [extractives of paprika, flavoring, citric acid], garlic powder, sodium ascorbate, lactic acid starter culture, sodium nitrite, bha, bht), contains 2% or less of: onions, mushrooms, grated parmesan cheese (parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent], natamycin [mold inhibitor]), grated romano cheese (romano cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), garlic powder, oregano.

Contains: milk, wheat.
Contains a bioengineered food ingredient.